4-5 chicken breasts, butterflied (sliced in half) 1 cup goat cheese 1 tsp salt and pepper 1 cup pine nuts, or another nut that you enjoy 4 cloves garlic, peeled and chopped 4 cups arugula salad 3/4 cup olive oil Juice from 2 lemons Ingredients to make the pesto: 3 cups fresh basil leaves 1 […]

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